1 Minute 1 Step RV Chocolate Fudge

So delicious! This completely raw vegan chocolate fudge can be made in under a minute! (depending really on how fast you move hehe)

I find myself always having late night cravings for something sweet and smooth. What has that texture and enraptures my taste buds like so? You got it - chocolate. Even better, dark chocolate. That smooth consistency that literally just lightens up my face can be made so easily and it is healthy too!

Imagine yourself watching a movie, variety show, or an episode of your favorite series at night and you just feel like snacking on something sweet. Or perhaps you're looking at photos of food and recipes such as this one, well then problem solved - the 1 minute chocolate fudge in 1 step!

Recipe:

You'll need:

• 3 tablespoons of Raw Cacao Powder
• 2 teaspoons of Agave Nectar or Raw Honey (but that wouldn't be vegan)
• 2 teaspoons of Coconut Oil (I prefer to use the unrefined one)

Directions:

1. Just mix all of the ingredients together!

• Note that it will seem dry at first and you'll have the urge to add more oil or water or something, but don't. Just keep mixing and it'll soon have a creamy texture. The color will turn darker and it will become smoother and moist.

Note:

- Feel free to double the ingredients amounts to have more and to wrap it in parchment paper or wax paper and pop it in the fridge or freezer. Then it will harden and taste absolutely amazing!

- For a crunchy texture to it, you can add chopped almonds (or any other nut/seed) to the mixture or rolled oats if you prefer for it to have less fat.

So there we have the chocolate fudge! Tell me how it goes and enjoy~

2-Ingredient Banana Pancake

This is so sweet and honestly you could eat this as a snack. It definitely tastes like a softer version of a pancake! Without all that refined sugar and additives! How awesome is that? And it is sooooo easy and delicious~

Recipe:

You will need:

- 1 Ripe Banana

- 2 Eggs

- Cooking oil (I used Grapeseed Oil as that's what I had on hand)

- Toppings such as berries, raw agave nectar, etc optional

Directions:

1. Mash the ripe banana in a bowl first
2. Add in the 2 eggs and whisk the mixture together. If you do not have a whisk, you can also just use a spoon or other utensil. Mix well
3. Heat up the pan and add the oil
4. Set the heat to Medium heat and add in the "pancake mix"
5. Flip after a few minutes
6. Cook to however brown you want it
7. Top and enjoy~

Hope you enjoy this either as a snack or a breakfast to start a healthy day~

Mushroom Pizza Bites

I'm pretty sure everybody has craved pizza at one point in their lives. Unfortunately, pizza is not very healthy if consumed in large amounts and it just has so much sodium and enriched, refined flour etc.

So, here's something that tastes like pizza bites, but tastes even better! It's amazing!!! My friend and I made these today. We were both like "oh my gosh...amazing" and just devoured these bad boys~

Recipe:

You Will Need:

- 1 Pack (6) of Portabellinis (hehe, they're mini Portabella Mushrooms)

- Pasta Sauce of your choice (or you can choose to make your own)

- Shredded Cheese of your choice (I used mozzarella)

- Basil to Sprinkle on top

 

Directions:

1. Preheat your Oven to 400 degrees Fahrenheit
2. Wash your portabellinis and then scoop out the stem. Can scoop out the gills if you wish. I left mine alone
3. Pour in some sauce into it
4. Add LOTS of that cheesy goodness on top
5. Sprinkle in the Basil
6. Place the Mushrooms into the oven for 10-15 minutes or until the cheese melts
7. Take it out to cool for a bit and enjoy~

Enjoy and tell me how it goes!~